Author: Membership

LOCAL FARMERS HAVE SUCCESSFUL HARVEST SEASON DESPITE WEATHER

As harvest season comes to an end, farmers said the weather has played a big part of making this an overall successful season. (WTWO)

POULTRY PRODUCERS FEEL LITTLE IMPACT FROM CORONAVIRUS BUT EFFECTS COULD COME

Local poultry farmers say 2020 was a relatively normal year on the farm despite the market uncertainties brought on by the coronavirus. (Times and Democrats

WELCOME TO ‘THANKSGIVING-ISH,’ WITH FONDUE NIGHTS, SOUP BUFFETS AND TAKEOUT TURKEY

– If there’s anything Americans like more than road trips, it’s reinventing stuff. Some cooks across the country are coming up with ways to make the holiday feel special even … Read More

WEEKLY AGRICULTURE UPDATE: WHAT’S AT STAKE FOR AGRICULTURE –

Welcome to election week. Let’s get right into it, starting with what we’re watching and what’s at stake for food and agriculture policy this week. (Politico)

FEDERAL AID MOSTLY GOES TO BIGGER FARMS

As federal aid to the U.S. Farm Belt surges, a fraction of farmers are reaping a big portion of the government largess. (Wall Street Journal)

LIVESTOCK PRODUCERS HAIL FINALIZED USFWS RULE DELISTING GRAY WOLF

Leaders from agricultural and environmental groups joined together to mark the historic announcement that gray wolves in 48 states have fully recovered and will be returned to state management after … Read More

SIU AMONG RECIPIENTS OF IDOA SPECIALTY CROP GRANT FUNDS –

The Illinois Department of Agriculture received more than $591,000 through the United States Department of Agriculture’s Specialty Crop Block Grant Program. (Metropolis Planet

CONSUMERS ARE BUYING MORE BUTTER THAN EVER TO COOK AT HOME

American dairy giant Land O’Lakes Inc. is selling record amounts of butter as consumers cook more at home, helping boost profits even as the pandemic upends global commodity markets. (Bloomberg)

FROM PORCHES TO PIES, PUMPKINS ARE THE LIFEBLOOD AND FLAVOR OF CHOICE IN CENTRAL ILLINOIS

Nearly 95 percent of all processed pumpkins—enough to make 90 million pies—are grown every year in the Pumpkin Capital of the World. (Roadtrippers

THANKSGIVING FEAST OR FAMINE AMID PANDEMIC? TURKEY INDUSTRY LEFT TO GUESS –

Millions of Americans are expected to have scaled-down celebrations amid the pandemic, heeding official warnings against travel and large indoor gatherings. That leaves anxious turkey farmers and grocers scrambling to … Read More

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