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AMERICAN FARM BUREAU COMMENTS ON FDA DAIRY FOOD LABELS –

AMERICAN FARM BUREAU COMMENTS ON FDA DAIRY FOOD LABELS – Consumers associate dairy foods with specific positive nutritional characteristics and those qualities don’t necessarily carry over to nut-or plant-based products labeled as “milk,” “yogurt” or “cheese,” the AFBF told federal regulators this week. AFBF said the mislabeling of nut- and plant-based beverages as “milk” confuses consumers from a nutritional equivalency standpoint. (FarmBureau.org)

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