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Tag Archives: fresh

REAL FOOD

To stay competitive, restaurant operators will need to satisfy the growing demand for “real” food that is fresh and wholesome, not just free of artificial ingredients, according to the NPD Group’s 2016 foodservice outlook. 

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NO MORE TV DINNERS

 ConAgra has discontinued several of its Healthy Choice frozen dinners because of lagging sales and changes in consumer tastes. Cooking shows and health-advocacy groups encourage consumers to use fresh foods for better taste and nutrition, further hurting the perception of frozen food.

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